Those who have had trouble with the frosting: You have to follow the instructions exactly. Make sure you are stirring constantly and that you let it cool completely before beating it in with everything else. Hope that helps, and thank you for visiting and the comments. :)
Oh wow, those are so pretty!!
ReplyDeleteThank you Steph!
ReplyDeleteThis frosting is also known as Waldorf-Astoria frosting, FYI.
ReplyDeleteI tried to make it once and I failed. Sad day.
I just failed too! it curdled up.
ReplyDeleteThose who have had trouble with the frosting: You have to follow the instructions exactly. Make sure you are stirring constantly and that you let it cool completely before beating it in with everything else. Hope that helps, and thank you for visiting and the comments. :)
ReplyDeleteHow many cupcakes can I frost with this recipe? (If I want it to look like your pictures)
ReplyDeleteI frosted 24 cupcakes with this recipe. :) Thanks for visiting!
ReplyDelete