Friday, August 17, 2012

Garlic Butter Sautéed Green Beans

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http://rumblytumbly.com/2012/08/17/garlic-butter-sauteed-green-beans/




2 comments:

  1. AnonymousJanuary 18, 2013 at 3:44 PM

    Do you keep the boiling water in the pan when you melt the butter and cook the garlic?

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  2. ShannonJanuary 18, 2013 at 3:53 PM

    Yes, you do need to empty the boiling water from the beans before you follow the next steps.

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