Friday, June 10, 2011

Homemade Strawberry Jam

Rumbly in my Tumbly has moved!

To be directed to this recipe on my new site, please click on the link below. Sorry for the inconvenience!



7 comments:

  1. Do you have to let the jam sit in the fridge for 2weeks before you eat it?

    ReplyDelete
  2. Anonymous- No, you can eat the jam immediately and store it for up to two weeks. :) Thanks for the comment and enjoy!

    ReplyDelete
  3. I'm so new to this sorry for a silly question...what's null?

    ReplyDelete
  4. Hull means to remove the stems. :)

    ReplyDelete
  5. Is there anyway to preserve them longer in the freezer? Also will this recipe work in a bigger batch as long as I adjust the recipe? Thanks

    ReplyDelete
  6. Yes, you can freeze this up to 6 months, and make as big a batch as you'd like.

    ReplyDelete